RESERVATIONS

Breakfast

Morning Starter

Coffee (made from whole roasted beans) Tea (orange pekoe & herbal) Orange Juice White Chocolate & Cranberry Scone or Blueberry Muffin

Main Choices

Harvester's Granola Yogurt Bowl

House made granola (rolled oats, sunflower and pumpkin seeds, cranberries, honey, and maple syrup) paired with lemon zest garnished Greek yogurt and berries.

Gillespie Crustless Skillet Quiche

A blend of eggs and milk enriched with savory ingredients (spinach, tomatoes, onions, and feta) served piping hot on a cast iron skillet with tomato salsa and salsa verde.

High Tide Breakfast

Two eggs any style served with a choice of bacon or sausage, multi-grain toast, homemade jam (strawberry/raspberry/cherry) or jelly (apple) and fruit.

Nanny Rhoda's Waffles

A fluffy and crisp waffle from Nanny's recipe box, garnished with fruit, maple infused whipped cream and local blueberry sauce/maple syrup